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Westland American Single Malt Oak
46%ABV
Course
Drinks
Cuisine
American
Author
Tammy Spencer
Instructions
Nose: honey, vanilla cream, lightly grassy, muted baking spices
Taste: soft, thick, oaky, light brown sugar, cardamom, ginger
Finish: baking spices and ginger linger along with the vanilla and oak
Comments: very pleasant sipping...sweet with a ginger snap finish. Layers of flavors...excellent!