Whiskey Caramel Sauce, Apple Almond Caramel Tart, baking, desserts, love to bake, caramel sauce, caramel, puff pastry, Apple Tart, Rattlesnake Rosie’s Apple Pie corn whiskey, Sally’s Baking Addiction, Epicurious, Rattlesnake Rosie’s

A Tart to Remember

Friends in the right places Recently my friend Ken Gordon (of Gordon’s DTX fame) handed me a half-full bottle of Rattlesnake Rosie’s Apple Pie Corn Whiskey and asked me to “make something with it.” Thinking hard, I remembered that I had once made a Port Wine Caramel Millionaire’s Shortbread for pairing at a North Shore Whiskey Club scotch tasting, so… [ Read More ]

Black Bottom Maple Bourbon Pecan Pie, baking, desserts, love to bake, Pecan Pie, Pecan Bars, Maple Bourbon Pecan Pie, Thanksgiving, Epicurious, Sally’s Baking Addiction, Smitten Kitchen

A Fall Classic

It’s a tradition It’s the prime time for Fall…the leaves here in New England are beautiful, and this California-girl-turned-Bostonian will not miss a chance to enjoy the colors to the fullest. In fact, it’s become sort of a tradition for my husband and I to head to northern New Hampshire to go “leaf peeping” (along… [ Read More ]

chocolate chip cookie cake, TARDIS cake, groom’s cake, Dr. Who, baking, desserts, love to bake, cake, layer cake, chocolate chip cookie, Sally’s Baking Addiction

How to delight a fan, Pt. 2

A cookie as cake Show of hands…how many of you like Chocolate Chip Cookies? Sixty-three…Sixty-four…ok, lots of you. Now what if that cookie was turned into a cake, soft and chewy, with that enticing brown sugar flavor, and layered with a thick dark chocolate buttercream frosting…drooling yet? I certainly am. In my last baking post… [ Read More ]

Baking, cheesecake, classic cheesecake, Desserts, Epicurious, Lemon Curd, lemon curd cheesecake, lemon curd marbled cheesecake, Love to Bake, Sally's Baking Addiction

Say cheesecake!

Riffing on recipes I’m not one to create recipes…I leave that up to the professionals. Oh, I can riff on existing recipes to be sure (with decidedly mixed results), but coming up with and relentlessly testing new ideas? No, thanks. Luckily for me there are many high quality food websites and blogs that I’ve come… [ Read More ]

Chocolate Chip Cookie Bars, baking, desserts, love to bake, Boston Marathon, Patriot’s Day, love Boston, Chocolate Chip Cookies, brown butter, Sally’s Baking Addiction, King Arthur Flour

Feeding a crowd

Happy (belated) Patriots’ Day, everyone! What, you don’t know what that is? Don’t feel bad…growing up in Southern California I’d never heard of it either, but trust me that it’s a big deal in Massachusetts. Patriots’ Day commemorates the Battles of Lexington and Concord on April 19, 1775 (the “shot heard ‘round the world”) that signaled… [ Read More ]

cake pops, baking, desserts, love to bake, cake balls, chocolate cake pops, chocolate cake balls, cake, chocolate cake, buttercream frosting, chocolate buttercream frosting, baking challenge, Sally’s Baking Addiction

Pop to it

To try or not to try… Do you love a good challenge? After all, it’s called a comfort zone for a reason. The tried-and-true is safe, a known quantity, and yet…sometimes a challenge can be appealing. That can-I-pull-this-off-even-if-it-hasn’t-worked-before feeling can propel me into trying something new or trying something once more in the hopes of… [ Read More ]

checkerboard cake, baking, desserts, love to bake, cake, homemade cake, buttercream frosting, Sally’s Baking Addiction

Check(erboard) your cake

Food blog follower I read a lot of food blogs, and their Pinterest-perfect presentations often inspire and challenge me. I often try (and sometimes fail) at replicating their recipes, but there’s always another recipe to attempt. One such recipe was for a checkerboard cake from Sally’s Baking Addiction. I was intrigued as to how it was… [ Read More ]

cranberry bread, baking, desserts, love to bake, cranberries, cranberry sauce, Sally’s Baking Addition, Natasha’s Kitchen, holiday baking, Christmas baking

Orange you glad

Misdirection (kind of) Ha! You thought I was going to write about oranges, didn’t you? Well, I’m here to tell you that you’re…er…actually not wrong. I will mention oranges, but that’s not my main focus. Instead, let’s talk cranberries…fresh cranberries are readily available in the days leading up to Thanksgiving and on through the December… [ Read More ]

lattice pie crust, baking, desserts, love to bake, Sally’s Baking Addiction, pie, pie crust, moms and daughters, Cranberry Almond Apple Pie, Geode Cake

Lattice be friends

Bakers…start your ovens! I had a baking frenzy last week. Not only did I bake 3 pies and pumpkin bread (and even a pumpkin challah!) for Thanksgiving dinner, two days later we held an engagement party for my older daughter and future son-in-law for our family in California.  We expected about 50 people, and while… [ Read More ]