kahlua cake, kahlua, baking, desserts, love to bake, homemade, bundt cake, chocolate cake, King Arthur flour, smitten kitchen

Taking a risk

Are you a risk taker? Would you take an untested recipe to meet your husband’s boss for the first time? I’d say I’m a moderate risk taker…I like to try new things, especially if creativity is involved. And I have a moderate amount of confidence in my culinary abilities. Sometimes it backfires, and I kick… [ Read More ]

baking homemade challah, baking, bread, baking challah, baking with kids, moms and daughters, love to bake, challah, homemade

Play with your food

Baking, science, and math My daughters will attest to the fact that, during their “growing up years,” I didn’t stop asking them questions intended for them to think about science, math, vocabulary, etc, as we went about our day. Yup, I drove them crazy all right (I still do!). Best of all was when I… [ Read More ]

cookie crust, baking, desserts, love to bake, pie, pie crust, King Arthur Flour, shortbread, graham crackers, homemade, cookies

Crumbling Cookies

Well, that’s the way the cookie crumbles. What is this…a statement of hopelessness? Futility? Nay, gentle reader, I say nay! This is a statement of hopefulness, of goodness and light, because now we have a way to make a wonderful cookie crust. And we get to beat the hell out of cookies in the process!… [ Read More ]

homemade molasses cookies, molasses, molasses cookies, baking, desserts, love to bake, scotch, whisky, Springbank, scotch pairing, rum, homemade

Sticky Notes

Molasses and rum They go together like peanut butter & jelly. No, more like peanuts and peanut oil. Actually, they’re like cows and methane. (I’m going to stop now…you get the idea). One produces the other. And both are made from sugarcane juice, which is itself a byproduct from refining sugar. Molasses comes from repeated… [ Read More ]

quick cinnamon rolls, Father’s Day tradition, baking, desserts, love to bake, brunch, Father’s Day, homemade, Dads and Daughters, cinnamon rolls, Dessert for Two

A Flag for a Dad

It’s Father’s Day! This is a special Father’s Day post because…well, just because. When my husband celebrated his first Father’s Day, I made him and my older daughter special T-shirts for the day. The following year, I did it again. I called it “A Flag for a Dad,” and I used her little handprints as… [ Read More ]

ticky Toffee Pudding, British desserts, baking, Desserts, love to bake, Harry Potter, Homemade, Lyle's Golden Syrup, Treacle Tart

A Magical Dessert

It all started with Harry Potter My family was obsessed with the boy wizard (well, mostly my younger daughter and I), and we read the books, listened to the audiobooks in the car, and went to all the movies (then bought them on DVD). Yes, we were at Barnes & Noble at midnight for the… [ Read More ]

homemade shortbread, baking, desserts, love to bake, Scotland, Scottish shortbread, shortbread, Walkers shortbread

That’s the short of it

I’m not short, I’m fun sized That’s what is said on my older daughter’s license plate rim. And with her dad and mom at 5’4” and 5’2”, she comes by it honestly. My husband and I fit together nicely, so it works for us. However, both my girls are currently dating much taller guys (over… [ Read More ]

last minute treats, jam tarts, small desserts, dough scraps, Christina Lane, Dessert for Two, freezing dough, last minute desserts, baking, desserts

In a Jam

Making use of everything There was an old song, “If I knew you were coming, I’d have baked a cake!”…the idea being that having a tasty dessert on hand for last minute guests was a daunting challenge. Well, I’m here to tell you that’s not true…with a little prep work. Yes I understand that “last… [ Read More ]