kahlua cake, kahlua, baking, desserts, love to bake, homemade, bundt cake, chocolate cake, King Arthur flour, smitten kitchen

Taking a risk

Are you a risk taker? Would you take an untested recipe to meet your husband’s boss for the first time? I’d say I’m a moderate risk taker…I like to try new things, especially if creativity is involved. And I have a moderate amount of confidence in my culinary abilities. Sometimes it backfires, and I kick… [ Read More ]

impex beverages samples, scotch samples, scotch, whisky, Scotland

Across the board across the Pond

Getting to Yes I’ve been writing this blog for 6 months (whoa, it’s my semi-anniversary…yay me!), and I’m having fun doing it, and I’ve been talking to a lot of people who have been very generous with their advice. One in particular is Joshua Hatton of Single Cask Nation and the One Nation Under Whisky podcast (among… [ Read More ]